I have always had trouble bringing my lunch to work. A bento box is adorable and we almost always have enough things on hand to make a bento lunch. But it requires a considerable time investment. And I simply do not have the wherewithal to devote a half hour plus to making bento lunches. And yes if I make one for myself you know Jeff will want one too.
Once I went on Weight Watchers and during that two week period I made turkey sandwiches on whole wheat almost every day. Those are certainly quicker to make than bentos. And they are pretty tasty. But there is a reason I only lasted two weeks. I could not keep up with eating the same thing every day. And even more: I could not stand not going out for lunch. It was simply not the same to take a mid-afternoon walk and try to buy no snacks.
So yes, I failed at Weight Watchers. And I'm 20 lbs heavier than I was when Jeff and I were married. But by golly if there is one thing that makes my work day easier to get through it's lunch.
I really like the salads at Fresh & Co. and the sandwiches at Pret a Manger, but they are chains and I live in New York after all. We New Yorkers scoff at chains, even our own chains.
So what I've decided is to pretend like I'm a temporary resident of the NYC area because you know if I were only living here a month I'd be eschewing all chains like the plague.
When I'm able to escape the office for a full hour I make a beeline for an eatery that is new to me and which gets good reviews on Yelp. I should probably expand my searches to chowhound and the like but for now Yelp is sending me to plenty of interesting spots.
It helps that for some reason (lack of math skills or ability to plan ahead?) I have quite a surplus in my my flexible spending transit account so I do not feel the pinch of hopping on a subway for a quick ride. This is especially useful in the summer since I don't always realize my limitations. On my first foray I decided to walk over a mile and back again on a 90+ degree day. (Not a good idea.)
A friend jokingly (I think!) suggested I make this the Craige Moore Eat and Workout Tour because I said that to do this I would need to work out more. Or, you know, at all. Despite my failure on that first day I have tried to incorporate a walk when I'm able. But I'm still going to have to up the working out. I'm back with Jillian, but still only on level one. And I have yet to get out of bed more than twice a week even for those short workouts.
I am I inherently lazy and I love food (not a great combo). I read online recently (the internet told me so it must be true) that people have better success losing weight if they have fewer food choices. I knew a guy once who was so uninterested in food that he admitted he'd often open a can of beans for dinner and eat it only because he knew he needed to eat something. It's no wonder he's no longer my friend. If I am presented with limited food choices I am likely to cry. So that won't work for me. My only option is a treadmill desk.
But anyway, I've just landed in Portland, Oregon. So more on this later.